dinner
on toast
fromage blanc, pickled kumquat 18.
roasted porcini, poached quince, tarragon 25.
tuna tartare, bonito mayo, sesame & scallion 28.
sweet potato, spiced pepitas, gooseberry 17.
foie gras, cranberry, orange, pink peppercorn 27.
beef tenderloin tartare, fresh horseradish 26.
raw
1/2 dozen oysters, ginger mignonette 22.
king salmon, asian pear, yuzu kosho, maple 22.
mahi mahi ceviche, rocoto chile, black mint 24.
hiramasa, grapefruit, pine nut, brown butter 24.
sea urchin & soft scrambled eggs 26.
vegetables
badger flame beets, mint salsa verde, spiced pecan 17.
brussels sprouts, sweet chili, yogurt, puffed farro 17.
cauliflower, tomato-cashew curry, pomegranate 17.
small plates
warm parmesan custard, lion’s mane mushroom, black truffle & leek 28.
chilled duck & spaghetti squash salad, toasted peanut, lime, cilantro 27.
lobster salad, charred pineapple, avocado, gooseberry, pepitas 29. scallop a la plancha, roasted endive, shizuka apple, jalapeño 28.
pappardelle, broccoli rabe & white bean, chili butter, bottarga 25.
toasted chestnut tagliatelle, veal bolognese, parmigiano reggiano 27.
large plates
grilled black sea bass, sweet potato spatzle, cabbage, sunchoke & dijon 45.
atlantic halibut, pernod buerre blanc, maitake, wilted spinach, caper 44.
venison loin au poivre, roasted kohlrabi, date-chili purée, hakurei turnip 47.
braised lamb shank, celery root cream, puntarelle, mandarin, balsamic jus 46.
simply roasted
tonight's whole fish MP.
whole/half chicken, lemon & herb jus 58. / 34.
16oz berkshire pork porterhouse, soy-ginger marinade, hot mustard 42.
28oz prime dry-aged beef strip loin, brown butter, lemon & herb jus 124.
